Red Wine

The 2010 Clos Du Val Cabernet Sauvignon wine has is smooth, rich and generous. A Stags Leap District wine that offers multiple layers of the well-known Iron Fist in a Velvet Glove. This Clos Du Val Cabernet Sauvignon wine has classic aromas of raspberries and cherries, dried black figs, hints of oak and minerals and fresh cinnamon leaves create an expectation of flavors. On the palate this wine is big in every way. Sweet black cherries, chocolate, clean earth, hints of bay leaves and a balanced lingering finish reminds us of what we mean when we say Napa Valley Cabernet.

From 100% estate-grown Cabernet Sauvignon and Merlot grown in the heart of the Stags Leap District. The aging in 100% French, 60% new, for 18 months only enhances this balanced wine.

93 points James Suckling
91 points Wine Enthusiast

The 2016 Clos Du Val Estate Cabernet Sauvignon wine has turned out beautifully. This Cabernet Sauvignon wine is fresh, vibrant and full of energy, the 2016 shows the contemporary Clos du Val style at its best. Inky blue purplish berry fruit, lavender, spice new leather and menthol add shades of nuance to this super-attractive, mid-weight Cabernet Sauvignon from Clos du Val. Once again, Clos du Val Estate Cabernet Sauvignon is one of the very finest wines readers will find in this price range.

Clos Du Val, French for small vineyard estate of a small valley, was founded in 1972 in the renowned Stags Leap District. The winery was first recognized for its Napa Valley Cabernet Sauvignon at the famed Judgment of Paris in 1976, establishing its place as one of Napa Valley’s most iconic winery estates.

This 2016 Clos Du Val Estate Cabernet Sauvignon has a blended of 14% Cabernet Franc, 7% Merlot and 3% Petit Verdot, the whole given 20 months in a combination of French and Hungarian oak.

92 points Jeb Dunnuck
92 points James Suckling
90 points Wine Enthusiast

The 2012 Foppiano Estate Petite Syrah has dried blackberry, sweet cinnamon, coco powder and a hint of sage show in the aromas. This Syrah wine progresses over the palate with dark espresso, raspberry jam, dark chocolate covered blueberries and finishing with perfectly integrated oak spice. Concentrated fruit, balanced acidity and mature tannins will allow this wine to age for 10+ years.

Located just south of the town of Healdsburg, Foppiano vineyards sits on 160 acres in the acclaimed appellation of the Russian River Valley. Cool morning fog and warm summer days create an ideal microclimate for grape growing. The Foppiano family has been producing world class fruit on this land since its purchase in 1896. Today the vineyard is planted to Petite Sirah, Zinfandel, and Sauvignon Blanc on the warmer bench lands, and Pinot Noir and Chardonnay on the cooler land close to the Russian River.

Our 2014 Foppiano Lot 96 Petite Syrah exhibits aromatics of blackberry jam, nutmeg and cinnamon. Wild raspberry dominates the palate and finishes with brambly, integrated oak. This Syrah wine will be thoroughly enjoyed casually during a cocktail hour or with a fine meal.

Foppiano Vineyards has been growing grapes in Sonoma County’s Russian River Valley since 1896, and Lot 96 was crafted to celebrate this long-term legacy. The specific vineyards chosen for this blend produced flavorful wines of Petit Sirah, Zinfandel, Barbara and Mouvedre. To craft the 2014 Petite Sirah, we sourced fruit from our Estate as well as select vineyards throughout the finest growing regions in California.

This 2017 Foppiano Northern Edge Cabernet Sauvignon wine has aromas of cassis, red raspberry, and blackberry syrup are balanced with French oak tones of spice, dried herbs and vanilla. On the palate, one can find black current, root-beer, and a touch of lavender. Black plum, more dried herbs and cocoa linger in the finish with tannins, which set up this “last pick” wine for ageing of up to 10 years.

The vineyard that this wine comes from is one of the oldest on the Estate. Planted in 1985 using the traditional head trained viticulture of historic California vineyards. It showcases the final vintage of “Block 5” which could be seen from the tasting room and was removed this past year.

Our 2014 Foppiano Pinot Noir shows a depth of color, aroma and flavor to rival the best producers in the Russian River Valley. This Pinot Noir wine has a beautiful garnet color leads to aromas of red currant, earl grey, cinnamon, nutmeg, and cherry cedar. The flavors seamlessly match the aromatics. This wine effortlessly represents the varietal and our estate’s legacy with its lovely aromatics and wonderfully layered complexity.

Every step in crafting our Pinot Noir is done with careful consideration. The grapes are harvested at night to fully capture their elegant fruit flavors and hand sorted to insure only the finest fruit goes into the fermenter. We use a gentle method of whole berry and whole cluster fermentation to maximize fruit aromatics and complexity. The wine is fermented in open top fermenters and punched down by hand. After gentle pressing, the wine is aged in only the best French oak barrels.

Our 2016 Foppiano Zinfandel wine expresses lavish red plum aromas, crushed blueberry mixed with white pepper and cedar. This Zinfandel has red raspberry flavors with strawberry, huckleberry and Allspices, lead to a balanced wine with natural acidity and soft tannins.

Located just south of Healdsburg, Foppiano Vineyards sits on 160 acres in the acclaimed Russian River Valley. Cool morning fog and warm summer days create an ideal microclimate for grape growing. The Foppiano family has been producing world class fruit on this land since its purchase in 1896. Today, the vineyards are planted to Petite Sirah, Zinfandel, and Sauvignon Blanc on the warmer bench lands, and Pinot Noir and Chardonnay on the cooler land close to the Russian River.

The 2020 Glen Ellen Cabernet Sauvignon is a medium-bodied wine with juicy flavors of berry and black cherry and soft tannins for a rich finish.

This Glen Ellen Cabernet Sauvignon should be paired with red meats, game and red-sauced pastas.

The 2020 Glenbrook Cabernet Sauvignon wine has a deep ruby red color with aromas of berries and cedar are the characteristics of this vintage varietal. This Glenbrook Cabernet Sauvignon wine is a medium bodied with just a hint of oak that is smooth, fruity and ready to drink.

Located in a pristine glen deep in California’s wine country, Glenbrook Vineyards is right in the middle of an idyllic backdrop with a cool & crisp burbling stream and old growth oak trees. A 3rd generation Family Estate, Glenbrook Wines are made with minimal human intervention where the magical provenance of this tranquil setting does all the talking through their traditionally crafted California wines.

This Glenbrook Cabernet Sauvignon wine pairs wonderfully with filet mignon, lamb, heavy pastas and cheeses. Alcohol, % By Volume: 12.5%

Awarded Double Gold

The 2020 Glenbrook Merlot wine has a beautiful deep ruby red color. This Glenbrook Merlot wine medium-bodied wine carries a cedary vanilla overlay to the ripe currant and plum flavors. This Glenbrook Merlot wine has delightful flavors of ripe currants and plum with a cedar-vanilla overlay in this medium- bodied Merlot. The light tannins flow smooth, spicy and supple.

Located in a pristine glen deep in California’s wine country, Glenbrook Vineyards is right in the middle of an idyllic backdrop with a cool & crisp burbling stream and old growth oak trees. A 3rd generation Family Estate, Glenbrook Wines are made with minimal human intervention where the magical provenance of this tranquil setting does all the talking through their traditionally crafted California wines.

Simply delectable as a favorite table wine, Glenbrook Merlot wine is an ideal accompaniment to lamb or veal anytime. It also pairs beautifully with ribs or steak.

The 2020 Grayson Cabernet Sauvignon wine shows a dark ruby colour with a rich nose of blackberry, raspberry, and a hint of black pepper. This is an intense Cabernet with a round mouth feel and soft, lingering finish. The Grayson Cabernet Sauvignon wine is full of rich fruit and a soft note of toasted French oak.

The Grayson Cellars are few family-owned wines from California at this price point available today. The Grayson Cellars’s attention to winemaking quality separate Grayson from the larger, corporate brands that dominate the market. Its located in California’s finest growing regions for the best grapes for Grayson wines.

Wines crafted by Larry Levin, who is among the most experienced winemakers in the Napa Valley. He has covered the globe by making wine in New Zealand, Chile, and Australia across all price points and styles. For the previous nine years, Larry was head of winemaking at Icon Estates where he oversaw the Franciscan, Mt. Veeder, Robert Mondavi, Estancia, Ravenswood, Quintessa, and Ruffino brands. Larry also consults for wineries in the Stag’s Leap and Oakville districts in Napa and Sonoma.

Awards:

The 2020 Grayson Cellars Merlot wine is sumptuous and rich with a beautiful purple garnet color. This Grayson Cellars Merlot wine shows rich complexity of black cherry preserves, currant and white chocolate. This California wine is a magnificently decadent Merlot that finishes with soft tannins, dark fruits and elaborate oak. Grayson wines some of California’s finest values.

The Grayson Cellars are few family-owned wines from California at this price point available today. Its located in California’s finest growing regions for the best grapes for Grayson wines.

Wines crafted by Larry Levin, who is among the most experienced winemakers in the Napa Valley. After completing his Enology degree at UC Davis, Larry spent seventeen years at Dry Creek Vineyard where over 18 vintages he produced more than 15 varietal wines. He has since covered the globe by making wine in New Zealand, Chile, and Australia across all price points and styles.

Awards:

Wine Spectator Best Buys

The 2020 Grayson Cellars Zinfandel wine shows a dark color with rich mixed raspberries, strawberries, and brambles surrounded by hints of spice including black pepper and bacon. This Grayson Zinfandel wine has an intense richness carries through on the palate of this full-bodied wine with explosive blackberry and vanilla flavors. The California Zinfandel wine finish is long and elegant.

The Grayson Cellars are few family-owned wines from California at this price point available today. Its located in California’s finest growing regions for the best grapes for Grayson wines. Every wine that Grayson Cellars makes provides pleasure in droves. These are easy-going, any day wines. The reds Cabernet, Merlot, and this Zinfandel are low in tannin, bright, and fruit-forward.

Wines crafted by Larry Levin, who is among the most experienced winemakers in the Napa Valley. After completing his Enology degree at UC Davis, Larry spent seventeen years at Dry Creek Vineyard where over 18 vintages he produced more than 15 varietal wines. He has since covered the globe by making wine in New Zealand, Chile, and Australia across all price points and styles. For the previous nine years, Larry was head of winemaking at Icon Estates where he oversaw the Franciscan, Mt. Veeder, Robert Mondavi, Estancia, Ravenswood, Quintessa, and Ruffino brands. Larry also consults for wineries in the Stag’s Leap and Oakville districts in Napa and Sonoma.

Best Buy, Wine Enthusiast, April 2020

The 2020 Grayson Pinot Noir wine exhibits a rich color. This Grayson Pinot Noir wine has aromas of exotic in raspberry and plum with a mix of cherry, violets, and a hint of sandalwood. This Pinot Noir wine is flavorful and silky in the mouth with good body, this Grayson Cellars Pinot Noir has good texture and a lingering finish with a hint of toasted French oak.

The Grayson Cellars are few family-owned wines from California at this price point available today. Its located in California’s finest growing regions for the best grapes for Grayson wines.

Wines crafted by Larry Levin, who is among the most experienced winemakers in the Napa Valley. After completing his Enology degree at UC Davis, Larry spent seventeen years at Dry Creek Vineyard where over 18 vintages he produced more than 15 varietal wines. He has since covered the globe by making wine in New Zealand, Chile, and Australia across all price points and styles. For the previous nine years, Larry was head of winemaking at Icon Estates where he oversaw the Franciscan, Mt. Veeder, Robert Mondavi, Estancia, Ravenswood, Quintessa, and Ruffino brands. Larry also consults for wineries in the Stag’s Leap and Oakville districts in Napa and Sonoma.

The wine is brilliant and violet-edged ruby in color, the 2012 Inglenook RC Syrah shows fresh, vibrant aromas of plum, blueberry, tobacco, and forest floor. The wine is superbly balanced on the palate, with well-defined notes of fennel, cedar, and allspice, which emerge gradually. The texture is velvety, supported by extremely well-integrated French oak, and the long, aromatic finish resolves perfectly.

Roman Coppola, a Syrah aficionado fond of both the Australian heavyweights as well as the more pedigreed Syrah-based wines from the Northern Rhone, worked with the Inglenook winemaking team to create an estate Syrah that combined the nuance and texture of ‘old world’ Syrah with the powerful fruit of ‘new world’ Syrah. Our terroir provides optimal conditions for producing this rich, opulent wine.

Our most recent tasting of the 2011 Inglenook Rubicon revealed a complex nose that includes notes of graphite, dark red currants, and a floral potpourri of dried rose petals with hints of allspice. This wine demonstrates a refined richness, yet its intensity does not weigh down the palate. The flavors exude a freshness, complemented by nice acidity. Impressions of juicy dark cherries, tobacco, and currants are most prevalent, while notes of spices, tea leaves, and an intriguing earthy quality create a more rugged wine that is very expressive of its unique terroir. The wine’s essence is further enhanced by fine-grained tannins, which support an elegant structure and refined finish that boasts deep aromatic notes of espresso.

A solid wine for the 2011 vintage with bright and vivid aromas of blackberry, black currant, spice and walnut character. Full body, silky and refined.