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The 2019 Odfjell Orzada Carmenere wine has a dark red in color with purple reflections. This Carmenere wine is complex, with spices, ripe red fruits such as cherries, raspberries and plums mixed with aromas of blackberries followed by tobacco. The Odfjell Orzada Carmenere wine has a concentration in the mouth is the highlight and juicy. The finish is long, with soft, velvety tannins.

Orzada is the Spanish word for “sailing into the wind”. This series of quintessentially Odfjell wines showcases our passion for innovation with wines crafted with fruit selected from specific old vines in our organic and biodynamic vineyards.

This wine really speaks of Odfjell’s closeness to the Maule Valley, its people and its traditions. A premium Carmenère, produced with high-quality grapes from Cauquenes, harvested much earlier than most others. The wine was aged in stainless steel tanks and cement spheres, without any use of oak, to achieve more broadness and fruit expression on the palate. A radical Carmenère, an ode to red fruits and herbs, that reflects the winery’s affinity with Maule.

Awards:
2015 Vintage: Bronze – Decanter World Wine Awards
2011 Vintage: Silver – International Wine Challenge

The 2020 Odfjell Orzada Malbec wine is elegant in nose displaying blackberries and oral notes such as violet, with hints of vanilla and chocolate. This Chilean Malbec wine is well balanced, medium acidity, sweet and velvety tannins. This Odfjell Orzada Malbec has a nice harmonic persistence in mouth. An elegant, high-end Malbec, with lots of varietal typicity, originated in a small and exclusive organic vineyard, one of the oldest in Chile.

The Odfjell Orzada Malbec originated in a small and exclusive organic vineyard, one of the oldest in Chile. Located in the Lontué Valley, on a terrace placed on the edge of the Claro River, it shows a micro climate that allows for a slow ripening of the grape and a good concentration. Using different aging methods in the winery, Odfjell succeeds in reaching a wonderful complexity of aromas and flavors. The vineyard is certified organic and biodynamic and managed accordingly.

This Odfjell Orzada Malbec wine is best paired with Beef, Spicy food, Mature and hard cheese, and Poultry.

Alcohol: 14.0%

92 points James Suckling

This wine is pale lemon in colour with a gragrant bouquet of pear and papaya aromas and a hint of spice. The palate displays ripe lemons and pear flavours with a concentrated, fresh and succulent finish.

Medium-bodied and beautifully balanced with aromas of cherries and red currants with a touch of fragrant spice. Elegant and juicy with multi-layered fruit flavours. This wine has fine structure, silky texture and juicy acidity to give freshness and culminates in a lingering finish.

Bright straw colour with a hint green. It has vivacious ripe aromas of elderflower, passionfruit skin, goosberries and fresh herbs. The palate is refreshing and round, displaying ripe citrus, guava and passionfruit flavours, with crisp acidity and a soft juicy mouth watering finish.

The 2014 Opi Montepulciano d’Abruzzo Colline Teramane Riserva wine has a dark ruby red color. This Opi Montepulciano d’Abruzzo wine has aromas of pleasant oak, full of vanilla and chocolate notes. This Italian red wine is full bodied, smooth sweet mouthfeel and very ripe flavours, huge concentration and super rich palate, the essence of Montepulciano. Great purity of fruit and silky texture.

The Farnese Fantini winery is located in Abruzzi, just 19 miles away from the sea, under Mount Maiella, which reaches 3,000 meters (9,843 feet) above sea level. The range features a wide variety of wines made from grapes grown throughout the region and thus features many different terroirs and microclimates.

The wines are crafted in the Colline Teramane DOCG appellation in large, ultra modern facilities covering 50,000 square meters (nearly 540,000 square feet) with state-of-the-art vinification equipment and French and American barrels for aging.

2012 Vintage: Commended – Decanter World Wine Awards
2011 Vintage: Bronze – The TEXSOM International Wine Awards
2012 Vintage: Gold – Mundus Vini

The 2012 Opus One wine is a classy, complex, suave and savory. Glorious purity of fruit here with blackcurrants, blueberries, dark chocolate, fresh herbs and forest floor. Hints of mint. Full body, seamless tannins and wonderful balance. Tight and compacted tannins with beautiful fruit and great length. Notes of hazelnut and chocolate. One of the best Opus One wine in years. This Cabernet Sauvignon wine is compacted and beautiful.

The exceptional style of Opus One resulted from the combination of their talent, their vision and the unique terroir of the Oakville AVA an Eden for Cabernet Sauvignon. Today, this highly sought-after wine is produced from four different parcels, two parcels making up the famous 40-hectare To-Kalon vineyard, along with the River and Ballestra Parcels surrounding the Opus One winery.

The iconic 2012 Proprietary Red Opus One wine is a blend of 79% Cabernet Sauvignon, 7% Cabernet Franc, 6% Petit Verdot, 6% Merlot and 2% Malbec aged 18 months in French oak.

97 points Decanter
97 points James Suckling
96 points Wine Advocate

The 2018 Tinto Pesquera Reserva wine by Alejandro Fernandez from Ribera del Duero, Spain. This Pesquera Tinto Reserva has finesse and strength and is a wonderful example of the true elegance that can be obtained when Tempranillo is aged over time in bottle. Clean and brilliant with an attractive, deep ruby hue. Nose: Complex and very elegant with black fruit aroma, such as plums, together with notes of smoke, spices, roasted coffee beans, toffee, licorice and brioche. Palate: Full, creamy and lingering on the palate. Very rounded, coated tannins with hints of well-integrated fruit coming through.

Tinto Pesquera’s vines are located within the province of Valladolid, in the heart of Ribera del Duero, which has hot summers, incredibly cold winters and extreme diurnal temperature differences that create an ideal combination for producing silky and sumptuous Tempranillo wines.

This 2018 Tinto Pesquera Reserva wine is a perfect as an accompaniment with casseroles, red meats and matured cheeses.

100% Tempranillo
Alcohol 14.5%.

96 Points Wine Enthusiast
93 Points Wine & Spirits

The 2012 Peter Lehmann Stonewell Shiraz wine has a dense black center and garnet rim color. This Stonewell Shiraz wine has aromas of plum, chocolate and hints of mint. The 2012 vintage is a powerful one that has a long life ahead of it. The Shiraz wine structure shows intense depth of fruit and firm tannins. While bold on the palate, there is always an inherent complexity to the Stonewell that enables it to be compared with all of the great Australian wines produced today. This Australian Shiraz wine is exceptional from start to finish.

The wine was named Stonewell after the district that he believed best showed the characters admired most in Barossa Shiraz. One of the benchmarks of Barossa Shiraz, Peter Lehmann’s Stonewell is a classic example of the rich concentrated old vine style. For over 20 years, Stonewell has been lauded as one of Australia’s greatest wines and one of the world’s greatest Shiraz Wine.

Awards:
Gold – Mundus Vini Summer Tasting 2021.

The 2019 Pewsey Vale Eden Valley Riesling has a pale straw with green hues. Intense aromas of fine dried herbs, white flowers, lemon and lime. A long and rich palate, reminiscent of grapefruit, lime and fresh rosemary. The wine finishes with soft natural acidity, which balances the flavour and minerality.

The first Riesling vineyard planted in Eden Valley more than 170 years ago. Consistent in flavour and quality from vintage to vintage. Flavourful and refreshing with an approachable, soft natural acidity iconic to Eden Valley.

Enjoy this Riesling wine with fresh oysters, seared scallops, salt and pepper squid, Thai beef salad, or a tomato salad with pickled walnuts and fresh basil.

The Pirramimma ACJ McLaren Vale Cabernet Shiraz Petit Verdot 2013 has an attractive bright, deep brick red colour. Exhibits a profusion of Cherries, Blackberries, floral Violets, Rose Petals, Lavender with Spice, Mocha and subtle Vanillin oak. The palate shows seamless layers of a mosaic of berry fruits, mocha, and violets with persistent fine long tannins and mineral acidity. This wine has a blend of 48% Cabernet Sauvignon, 39% Shiraz, 13% Petit Verdot.

The 2015 Pirramimma Ironstone Petit Verdot wine an absolute giant of a red wine from the Fleurieu District in McLaren Vale. It’s entirely petit verdot, a variety that used to ripen in Bordeaux once a decade, but that obviously has no issues with achieving ripeness in McLaren Vale, especially at Pirramimma where they have a great feeling for this variety.

The Pirramimma Ironstone Petit Verdot wine spends 24 months in a mix of French and American oak that seems to have little effect on the boisterous, spicy, blackberry, boysenberry and black olive flavours that swarm your palate. As big as it is, the tannins are dense and rich with polished edges.

The Pirramimma McLaren Vale 12 Year Old Liqueur Port wine has a light tawny in colour with the nose showing a rich, Rancio character. The palate is smooth and richly satisfying. Blended from Grenache, Shiraz and Pedro varieties of various selected ages.

The Pirramimma Stock’s Hill Cabernet Sauvignon 2018 has a deep red/black in colour, the bouquet displays ripe blackcurrant, violets and cedary oak. The palate is firm and structured with the concentrated blackberry, dark cherry and subtle vanillan oak beautifully integrated with the tannin and acid. The Pirramimma Stock’s Hill Cabernet Sauvignon is a wine of great length and power that is ideally consumed with food.

The colour of the 2021 Pirramimma Stock’s Hill Sauvignon Blanc wine is pale straw with green tinges, with an aroma of passionfruit and pineapple. The palate follows through with tropical notes and a citrus backbone, giving the Sauvignon Blanc a clean and refreshing finish.

The 2019 Pirramimma Stock’s Hill Shiraz wine has the aromas of mulberry, cedar, Satsuma plum and liquorice. On the palate black cherry, dark chocolate, spice flavours are integrated with hints of pepper & blueberry, balance by subtle toasted oak. The Pirramimma Stock’s Hill Shiraz wine has a rich firmly structured wine with tannin, fruit and oak in harmony.